CHERRY PIE - A Lovely Summertime Dessert.Ingredients:
2 cups pitted sour cherries (fresh or frozen)
7 oz (200 g) of unsalted, softened butter
1 cup granulated sugar
4 eggs at room temperature
½ teaspoon vanilla extract
1 ¼ cup all-purpose flour
1 teaspoon baking powder
1 pinch of salt
1 tablespoon powdered sugar for dusting
Preparation:
Place the cherries in a bowl and rinse them thoroughly with cool...
GIZIL BALIQ (SALMON) BURGERIngredients:
Salmon fillet (skinless and boneless)
Tomato
Red onion
Herbs - tarragon, purple basil, mint
Hamburger buns
Salt and pepper to taste
Vegetable oil (or clarified butter)
Narsharab sauce (made of pomegranate juice)
Preparation:
Preparing the vegetables and herbs.
Wash and dry out the herbs.
Slice the tomato and the onion.
Preparing the salmon.
Cut the salmon into portions, about the size of your hamburger buns. Before cooking,...
ROASTED LEG OF LAMB.Ingredients:
3½ lb (1½ kg) leg of lamb
1 large onion
2-3 cloves of garlic
1 lb (450 g) baby white potato
1 lb (450 g) mushrooms
melted clarified butter or olive oil
Salt and pepper to taste
Preparation:
When cooking a leg of lamb, the most important part is to marinade it.
Wash the lamb well and pat dry. Slice the onion, put...
FIESTA CHICKEN & MANGO GRILL (Roasted Chicken & Vegetables with Mango Salsa)Ingredients:
1 small Cornish hen chicken
2 bell peppers
1 medium onion
8-10 mushrooms
2 Mango
2 tomatoes
Cilantro
Salt and pepper
Butter or Vegetable oil
Preparation:
Cut chicken into pieces, season with salt and pepper und brush with melted butter or oil.
Cut the onions and bell peppers into rustic chunks.
Peel the skin from the mango and...
