Gallery 3 cols
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Turshi Kelem Dolmasi Azeri-style
KELEM DOLMASI (stuffed cabbage leaves) is as popular in Baku as is Badimjan Dolamsi...
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Ishkena Soup
ISHKENA (Eshkena, Eshkene, Eshkana) – is a very flavorful and tasty soup. This Mountain...
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Buzhenina
BUZHENINA is a slow roasted Russian style ham. *A full-sized picture of this dish...
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Saffron Kulich
SAFFRON KULICH Kulich is an Easter cake. It is similar to Panettone and is...
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Haroset (Charoset, Hasrut, Halegh)
HAROSET, or how it is called in Baku – “HASRUT”, is a sweet and...
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Lamb Soyutma
LAMB SOYUTMA – Stewed Lamb Shanks. Soyutma means “long and slow-cooking meat.” There are...
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Fisinjan Meatballs Plov
FISINJAN PILAF with MEATBALLS. Pilaf is the signature dish of Azerbaijani cuisine. It is...
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Borsch
BORSCH (Red Soup) Borsch, as a famous red Russian soup, is very popular in...
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Fisinjan Shakh Plov
FISINJAN SHAKH PILAF with CHICKEN Pilaf is the signature dish of Azerbaijani cuisine. It...
